HOURs
THURS-SAT
5PM – 9PM
ASK US ABOUT
PRIVATE EVENTS
FARM TO TABLE SEASONAL SPECIALS
662.429.2540
GOCEDARHILLFARM.com
CEDARHFARM@YAHOO.com
STARTER
FARM TATER APPETIZER & HOMEMADE RANCH
SERVED COMPLIMENTARY WITH ANY PLATE ORDER.
BASKET OF HUSHPUPPIES $6
Fresh
Salads
dinner SALAD – $10 / HOUSE SALAD – $7
MIXED GREENS, ROASTED PECANS, TOMATO, BACON & RED ONION,
TOPPED WITH SHREDDED CHEDDAR & MOZZARELLA CHEESES.
DRESSINGS: RANCH, HONEY MUSTARD, ITALIAN, THOUSAND ISLAND, BLUE CHEESE & BALSAMIC VINAIGRETTE
WEDGE SALAD – $7
WEDGE OF ICEBERG LETTUCE, BACON, ONION, TOMATOES & BLUE CHEESE DRESSING
TOP OFF YOUR SALAD WITH
FRIED or GRILLED CHICKEN TENDERS (2) – $6
STEAK – $10
Fixins
French fries BAKED POTATO (LOADED ADD $1)
GREEN BEANS side salad BARNYARD BEANS
slaw HUSHPUPPIES special/S – $3
GET SOCIAL
WITH US
@bARNFED
Dessert
Area 51 homemade ice cream $3/scoop Homemade Seasonal Cobbler $5
(ADD A Scoop of Area 51 vanilla ice cream $2) City HALL CHEESECAKE $7 Baker’s Corner Bundt Cake w/ Seasonal Toppings $7
drinks
TEA, LEMONADE, COFFEE $2
COKE, DIET-COKE, SPRITE OR DR. PEPPER $3 / KIDS $1
MILK BY THE GLASS. $2 / $3 / $4
BYOB Fee $3 (WINE, BEER & LIGHT SPIRITS Only)
PLATES
MS FRIED
CATFISH
HAND-BREADED MISSISSIPPI FARM RAISED
CATFISH FILLETS FRIED GOLDEN
BROWN & SERVED WITH 2 HUSHPUPPIES.
2 fillets $15 | 4 fillets $21
Hand-breaded
Tenders
CHICKEN TENDERLOINS FRIED GOLDEN
BROWN & SERVED WITH BREAD.
3 Tenders $15 | 5 tenders $21
Coop &
pond
SERVED WITH CHOICE OF HUSHPUPPIES
OR BREAD.
2 TENDERS FRIED OR GRILLED & 1
FILLET $18
3 TENDERS FRIED OR GRILLED & 2
FILLETS $24
Blackened Catfish Available on Friday & Saturday Nights
BURGER
THURSDAY
Half pound burger fully loaded with
your choice of cheese & 1 Fixin . $13
ALL PLATES served with
choice of 2 fixins
GRILLED
Tenders
grilled chicken TENDERLOINS Marinated in our house recipe & grilled over an open flame & served with bread.
3 Tenders $15 | 5 tenders $21
FIXINS
plate
SERVED WITH CHOICE OF HUSHPUPPIES OR BREAD.
3 FIXINS $9 | 4 FIXINS $12
Hand-cut
steak
Served with two fixins & bread.
6 OZ CENTER CUT FILET – $38
14 OZ CERTIFIED ANGUS BEEF RIBEYE – $38
CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODbORNE ILLNESS.
PRICES DO NOT INCLUDE SALES TAX. PRICES SUBJECT TO CHANGE WITHOUT NOTICE. 06.2021